
EFNEP Partners With Gaston County Food Pantry
Alyssa Smock, EFNEP educator, and Linda Minges, FCS agent of Gaston County, partnered together to provide healthy recipes and …
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
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Collapse ▲Alyssa Smock, EFNEP educator, and Linda Minges, FCS agent of Gaston County, partnered together to provide healthy recipes and …
EFNEP Educator Cindy Rivenbark, Pender County, was invited to be a vendor at the Community Resource Fair hosted by …
Lynnell Godfrey, youth EFNEP educator in Pasquotank County, prepared a recipe for her EFNEP groups at P.W. Moore Elementary …
We are delighted to welcome Margaret Kane and Barbara Woods to the South Central District. They both started on …
Last week, 10 EFNEP staff from North Carolina traveled to the National EFNEP Coordinator’s Conference: Power of the Past …
March is National Nutrition Month®! The Academy of Nutrition and Dietetics (AND) created this annual campaign 50 years ago …
For over 50 years, EFNEP has worked with families in North Carolina to encourage behavior change among its participants. Our …
There are a few sure-fire signs of fall. The leaves turning beautiful colors. A crispness to the morning air. …
Take a peek into this year’s State Extension Conference. Last week, staff from all over the state gathered in …
We are honored to have so many talented and dedicated team members across the state. This week at the …
Hurricane Season in the Atlantic runs from June 1 until November 30. Are you and your family prepared? Is …
Hurricane season begins June 1. Here are some important resources for those returning home after a flood from a …
A visit to the doctor typically involves checks for blood pressure, cholesterol and blood sugar levels, followed by some …
Karen Wilson was desperate. She is a four-time cancer survivor, but her many and myriad treatments caused her body …
As individuals go through their kitchen and start to sift through their food, there are certain foods that are …
Communities in Western North Carolina are dealing with floodwater damage and need to know important food safety information as …
Recently, the USDA released a study highlighting barriers that SNAP participants face when trying to eat a healthy diet. …
The National Extension Association of Family and Consumer Sciences declares March Living Well month. During this month Family and …
Written by Dr. Lindsey Haynes-Maslow and Catherine Hill “Make every bite count” is the theme of the newly released 2020-2025 …
North Carolina State University experts will lead a national project for COVID-19 research and outreach to the food sector …
This appendix is part of the Extension Gardener Handbook and gives users to the tools …
This document is part of Appendix H of the Extension Gardener Handbook and provides a …
This document is part of Appendix H of the Extension Gardener Handbook.
This document is part of Appendix H of the Extension Gardener Handbook.
This measurement guide is part of Appendix H of the Extension Gardener Handbook and gives …
This document is part of appendix H of the Extension Gardener Handbook.
This document is part of appendix H of the Extension Gardener Handbook and gives a …
This document is part of appendix H of the Extension Gardener Handbook.